A Series of Short Videos and Gastronomic Promotions Interprets “Authentic Flavor from the Heart”, Showcasing the Diverse Tourism Elements of Macau
MACAU, March 26, 2024 /PRNewswire/ — With the support of the Macao Government Tourism Office, Galaxy Macau™ Integrated Resort proudly presents the second season of its culinary campaign, Galaxy Macau Artisans of Flavor. Centered around the theme of Authentic Flavors from the Heart, the campaign will bring together the award-winning restaurants and artisan chefs of Galaxy Macau, using authentic ingredients and exquisite culinary skills to meticulously recreate and elevate the authentic flavors of classic Chinese cuisines such as Northern, Hunan and Sichuan, as well as Cantonese Cuisine, unique Macanese cuisine, and authentic international cuisines such as Japanese, Thai, and Italian. This allows food enthusiasts from around the world to savor authentic flavors and immerse in the dining environment, while deeply experiencing the inheritance and innovation of culinary culture, and gracious hospitality at Galaxy Macau. This initiative also demonstrates Galaxy Entertainment Group’s commitment to supporting the Macau SAR Government’s promotion of the Tourism + concept, showcasing diverse tourism elements and enriching Macau’s identity as the UNESCO Creative City of Gastronomy and the World Center of Tourism and Leisure, through the combination of Tourism + Gastronomy.
On March 25, a well-attended launch banquet took place at CHINA ROUGE in Galaxy Macau. Mr. Cheng Wai Tong, Deputy Director of the Macao Government Tourism Office, Mr. Iu Iam Lim, Vice President of Macau Cuisine Association, Mr. Young Wing Sing, Director of the Macau Food & Beverage Industry Development Association, Ms. Mandy Chan Pui Lan, Tea Art Professionals’ Association of Macau President, along with senior executives from Galaxy Macau, joined dozens of media representatives and renowned media and food critics from mainland China, Hong Kong, and Macau to celebrate highlights from the first season of Galaxy Macau Artisans of Flavor and witness the unveiling of the second season. The venue was adorned with a refreshing woodland-themed decor, evoking a dreamy atmosphere reminiscent of The Wizard of Oz. Tables were adorned with enticing herbal ingredients from various countries and regions such as Italian Amalfi lemons, baby purple cauliflower, Thai kaffir lime and lemongrass, enhancing the ambiance with their fragrant aroma and tangible textures. The culinary delights crafted by the master chef team using these classic ingredients also allowed guests to immerse themselves in Galaxy Macau’s relentless pursuit of original and authentic gourmet experiences.
Mr. Raymond Yap, Senior Director of Integrated Resort Services of Galaxy Entertainment Group, in his address, highlighted: “As one of the finest destinations in Asia, Galaxy Macau consistently strives to offer our guests a diverse range of flavor experiences. Galaxy Macau Artisans of Flavor embodies Galaxy Entertainment Group’s commitment to inheriting and innovating culinary culture. Through this integration project of ‘ Tourism + Gastronomy’, we continue to uphold our commitment to supporting the SAR Government in promoting the diversified development of Macau’s tourism industry, showcasing Macau’s vibrant tourism elements, and highlighting Macau as the UNESCO Creative City of Gastronomy”.
This year, Galaxy Macau will be launching a series of gastronomic promotions, welcoming the opening of several distinctive restaurants, and presenting a meticulously curated video series to complement these initiatives. These videos will invite gastronomes from different regions and countries who will share the authentic charm of their respective cuisines from a professional and unique perspective. They will highlight the genuine flavors showcased at Galaxy Macau and the master chefs’ pursuit of ultimate craftsmanship, allowing diners to not only enjoy authentic hometown flavors but also experience the emotional connections and cultural significance embedded within.
The inaugural video features Dong Jianmin, a renowned food critic and host of CCTV’s culinary program, who hails from Beijing and focuses on Northern Chinese cuisines. Dong will explore various Northern restaurants at Galaxy Macau, including Blossom Palaces, Bei Shan Lou, and The Noodle Kitchen, delving into aspects such as ingredient selection, cooking techniques, interior design inspiration, ambiance, team dynamics, and service standards. Through this exploration, he unveils the recreation and innovation of authentic Northern flavors within Galaxy Macau, as well as the profound nostalgia and enduring local sentiments behind their timeless and exquisite taste.
This first chapter has been released on the official website and social media platforms of Galaxy Macau. Each restaurant will also introduce classic or seasonal Northern dishes to delight the taste buds of food enthusiasts during this refreshing spring season. The well-known Blossom Palaces will showcase the beloved Northern flavor of Fruitwood Roast Duck with its specialist on Beijing and Huaiyang cuisine. The well-selected “Beijing Four-Strain Duck” undergoes a series of meticulous and complex processes before entering the oven. During the roasting process, seasonal fruitwood is used as fuel to impart a delightful aroma to the duck. Subsequently, a skillful chef employs special technique originating from the imperial court, to ensure the duck is evenly heated and excess fat is rendered out. The freshly baked roast duck emerges plump, full-bodied, and enticingly fragrant. Each bite of its crispy skin and tender meat is a memorable experience. While Bei Shan Lou, which focuses on Liaoning, Jilin, Heilongjiang and Shandong flavors, will offer seasonal nourishing dishes. Inheriting the essence of cuisine from Northern China, the chef curates a seasonal menu, highlighting spring ingredients sought-after for their taste and health benefits, such as Chinese Toon and Spring Bamboo Shoots. Using traditional Northern culinary methods, he presents the authentic taste that has been enjoyed for decades, or even centuries, by the people of the region. Culinary experts from Shanxi, the hometown of noodles, The Noodle Kitchen stand ready to impress your taste buds with authentic flavor of North and South China. They will offer Qingdao King Prawn, Quinoa Noodle Soup and Poached Pork, Crab Meat, Shrimp Dumplings. Quinoa contributes to the springy texture of the healthy noodles that swim in an umami-packed prawn broth. These handmade parcels with juicy fillings are enhanced by the spicy aroma of Sichuan chilies and peppers.
Moreover, guests who use ICBC Galaxy Macau Visa Card to settle payments at selected restaurants in Galaxy Macau will enjoy a discount of up to 20%.
For updates on the subsequent releases of the Galaxy Macau Artisans of Flavor video series and more exciting promotions, please visit the official website at www.galaxymacau.com or follow Galaxy Macau on social media platforms such as WeChat, Douyin and Red.
For more high-resolution images, please download from the following link:
https://www.galaxymacaulibrary.com/gallery/Artisans2024-China-Rouge/G0000YEuGyP_sl9M
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About Galaxy Macau Integrated Resort
Galaxy Macau™, The World-class Luxury Integrated Resort delivers the “Most Spectacular Entertainment and Leisure Destination in the World”. Developed at an investment of HK$43 billion, the property covers 1.1 million square metres of unique entertainment and leisure attractions that are unlike anything else in Macau. Six award-winning world-class luxury hotels provide close to 4,000 rooms, suites and villas. They include Banyan Tree Macau, Galaxy Hotel™, Hotel Okura Macau, JW Marriott Hotel Macau, The Ritz-Carlton, Macau, Broadway Hotel. Unique to Galaxy Macau, the 75,000-square-meter Grand Resort Deck features the world’s longest Skytop Adventure Rapids at 575 metres, the largest Skytop Wave Pool with waves up to 1.5 metres high and 150-meter pristine white sand beach. Two five-star spas from Banyan Tree Spa Macau and The Ritz-Carlton Spa, Macau help guests relax and rejuvenate.
As the dining destination in Asia, Galaxy Macau offers a wide variety of gastronomic delights, exquisite experiences and ingredients of the finest quality with over 120 dining options from Michelin dining to authentic delicacies; Galaxy Promenade is the hottest shopping destination featuring the latest in fashion and curated experiences in Macau. Spanning over 100,000 square meters, luxury flagship stores, lifestyle boutiques and our selection of labels are among the more than 200 world-renowned brands for a world-class shopping journey; Galaxy Cinemas, a 10-theatre 3D Cineplex boasting 4K laser projection; CHINA ROUGE, one-of-a-kind deluxe lounge that evokes the glitz and glamor of Shanghai’s golden era with entertainment in luxury and style; and Foot Hub presents the traditional art of reflexology to make you feel more relaxed and revitalized. For Authentic Macau Flavours & Vibrant Asian Experiences, Broadway Macau – just a 90-second walk via a bridge from Galaxy Macau, has over 35 Authentic Macau & Asian Flavours at its Broadway Food Street. The 2,500-seat Broadway Theatre plays host to world-class entertainers and a diverse array of cultural events. Meeting, incentive and banquet groups are also well looked after with a portfolio of unique venues in Galaxy Macau and a professional service staff.
Galaxy Macau is set to begin a new chapter, with the opening of two world-class luxury hotels – Raffles at Galaxy Macau, to be soft opened on August 16, and Andaz Macau. Galaxy International Convention Center (GICC) is the latest addition to the Group’s ever-expanding integrated resort precinct and will usher in a new era for the MICE industry in Macau. GICC is a world-class event venue featuring 40,000 sqm of total flexible MICE, and a 16,000-seat Galaxy Arena – the largest indoor arena in Macau.
For more details, please visit www.galaxymacau.com, www.broadwaymacau.com.mo and www.galaxyicc.com.
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SOURCE Galaxy Macau