Flybe has added Asian-inspired food brand, itsu, to Café Flybe’s new in-flight menu.

Also new to the on-board range will be a selection of other refreshments, such as a breakfast snack box, an expanded range of hot beverages, soft bake cookies, and a range of hand-picked premium gins which feature within the Café Flybe Connoisseurs Gin Bar.

The itsu range launching on Flybe includes:

         itsu vegetable festival noodles: authentic Asian instant noodles with a vegetable broth made with paste not powder for a richer flavour & fuller texture

         itsu sweet chilli prawn crackers – the first flavoured prawn crackers on the market & less than 97 calories per pack

         itsu chocolate edamame – soy beans covered in dark chocolate, a great source of protein & fibre

         itsu milk chocolate covered rice cakes made from wholegrain & white rice, coated in top quality chocolate

Flybe Chief Revenue Officer, Vincent Hodder commented: “Our aim is to provide our customers with as much all-round choice as possible, and our selection of on-board refreshments is no exception.  This is why we are marking the start of our new 2017 Summer schedule with a refreshed Café Flybe menu and so are particularly pleased to welcome such a renowned – and healthy – brand as itsu on board for the first time.”