gastronomic tourism

Throughout April, which  is Filipino Food Month, Belmont Hotel Manila dishes up the gastronomic richness of Pampanga’s culinary heritage with Pamana, a special weekend dinner buffet.

Banyan Tree Higashiyama Kyoto is set to regale diners with a singular culinary collaboration with Kyoto's acclaimed Michelin-starred restaurant SEN. 

Devasom Hua Hin invites guests to savour the  traditional Thai dish khao chae for lunch or dinner at Deva Bistro.

The office of the Philippine Department of Tourism in the Ilocos Region (DOT-1) announced an ambitious goal to hit over five million tourist arrivals by 2028.